In Michigan, cottage foods may only be sold by the producer directly to the consumer at farmers’ markets, farm stands, roadside stands and similar venues. Are there any special requirements for tree nuts labeling for allergens? Cottage Food Law Food Safety training educates on preparing and selling foods under the Cottage Food Law, producing a safe … The limit is currently gross sales to $25,000 per year. Foods allowed for sale under the Cottage Food Law are allowed based on their relatively low risk for foodborne illness. Can I make peanut butter, almond butter, or other nut butters in my home kitchen and sell them as a Cottage Food business? Only certain foods can be prepared and sold directly to the consumer without a license under this law. Additionally, the law requires that the sales transaction and delivery of product be face to face in order to assure that the consumer can discuss any questions or concerns that they may have with the Cottage Food operator about the food that they are purchasing. The Kentwood Farmers Market allows the sale of Cottage Law FoodsUnder Michigan rsquo s Cottage Food Law, entrepreneurs of small food businesses may prepare non potentially hazardous foods at home and sell them directly to customers at farmers markets, roadside stands, or other direct markets. See Section III.H of this guidance for recommendations on how to determine whether a food containing both acid food(s) and low-acid food(s) is covered under 21 CFR part 114. This allows a person or persons to prepare some non-potentially hazardous food items (such as baked goods, jams, jellies, candy, snack foods, cereal, granola, dry mixes, vinegar, or dried herbs) in their home kitchen, for sale directly to a … The law also enables farmers who sell produce at farmers markets and on-farm markets to expand their product lines to include things like baked goods and jams. Sales. Peanut butter made from ground peanuts or other similar nut butters are allowable under the Cottage Food Law. Do I need to collect and report sales tax for my Cottage Food business? Here are the CFR references for Acidified Foods/Acid Foods from the FDA website: (http://www.accessdata.fda.gov/scripts/cdrh/cfdocs/cfcfr/CFRSearch.cfm?fr=114.3) Michigan State University Extension programs and materials are open to all without regard to race, color, national origin, gender, gender identity, religion, age, height, weight, disability, political beliefs, sexual orientation, marital status, family status or veteran status. Sales by consignment or at wholesale are prohibited. Where can I store ingredients and finished products for my Cottage Food business? You may want to consult with a business advisor on the specific steps. Go to the Michigan State University’s Online Course System (known as Desire2Learn or D2L): https://d2l.msu.edu/. This law gives small-scale entrepreneurs the opportunity to make and market specific foods from their home kitchens. Do I have to put a label on my Cottage Foods? As long as your product meets the requirements of the Cottage Food Law and is a non-potentially hazardous food, sampling is allowed. Topics include preparing, packaging, labeling, storing, and transporting cottage foods. Honey and maple syrup are not considered cottage foods, because the regulatory requirements and exemptions have some significant differences. Do I have to include my home address on my product labeling or is a post office box sufficient? Michigan Cottage Food Law allows residents to manufacture foods in home kitchens and store those products at home. Cottage Foods are specific types of foods that you make in the unlicensed kitchen of your single family domestic residence within the State of Michigan. Please include your zip code and a telephone number with your request for information. Dry bread mixes are an acceptable product to produce and sell under the Cottage Food Law, as long as you meet all requirements of the law. Organic Animal Feed ; The Business of Pet Food . MDARD recommends that you contact the Michigan Department of Treasury for further information on what food products are considered taxable. No license is required if cultivated mushrooms are offered for sale without further processing. ); however, since beverages are not allowed under the Cottage Food amendments to the Michigan Food Law, you may not sell ready-made coffee. You are required to list all of your ingredients. Pickled beets, cocktail onions, and cherry peppers (normally pickled by the addition of acid); Red bell peppers treated in an acid brine; Some pears and tropical fruits that have a natural pH greater than 4.6 and are acidified to a pH of 4.6 or below; Fermented green olives subjected to processes (such as lye treatment or washing with low-acid foods) that raise the pH above 4.6, with subsequent addition of acid or acid foods to reduce the pH to 4.6 or below; Tomato salsa made from tomatoes with a pH of 4.6 or below and low-acid ingredients, when the amount of low-acid ingredients is not a small amount and/or the resultant finished equilibrium pH differs significantly from that of the predominant acid or acid food (see, e.g., Example 3 in Appendix 1); and. Do I need to have a DBA for the Cottage Food law? As a Cottage Food Operator, it is your responsibility to assure the food you make is safe. You must also store your Cottage Food products at your home following safe, good handling guidelines outlined in the Michigan Food Law to prevent adulteration caused by insects, household chemicals, water damage, insanitary conditions, etc. The allowable products list is based on the food safety risk level associated with certain types of food. Can I make and sell prepackaged dip mixes, using purchased dried spices, or dried soup mixes, under the Cottage Food Law? Yes. Some examples include: fruit jams/jellies, breads and similar baked goods, cookies and cakes, vinegars and other non-potentially hazardous foods. Michigan Cottage Food Law Label Meets the wording requirements for Michigan's Cottage Food Law, PA 113 of 2010. Are pet treats included under the new Cottage Food Law? Under the Michigan Food Code, cooked vegetables must be held either hot (above 135°F) or cold (below 41°F). Are there any concerns related to my home on-site wastewater (septic) system? Fee: Fees vary.See fee schedule, below, for more information. Honey and maple syrup producers are not limited to direct sales as cottage food products are. MSU Extension offers face-to-face and online classes to learn more about the law. This law gives small-scale entrepreneurs the opportunity to make and market specific foods from their home kitchens. Staff Training Resources Materials cover food allergies, the basics of cross contamination of food, and safe hand washing. Since the safe food handling practices are not being evaluated, the food is not considered an approved source for use in a restaurant or grocery store. Selling directly to consumers under the Cottage Food Law provides an opportunity for new, small scale food processors to "test the waters" and see if operating a food business is the right fit for them. See Michigan Food Law - 289.1105 for more information. Michigan's Cottage Food Law, PA 113 of 2010 exempts a "cottage food operation" from the licensing and inspection provisions of the Michigan Food Law. Cottage Food products cannot be sold on consignment. Can I make products in a rented kitchen and sell them under the Cottage Food Law? Once you have registered, follow the instructions below to login – you will use the same login credentials that you set during registration (your NetID is your email address used during registration and use the same password set during registration). Yes. Organic Animal Feed ; The Business of Pet Food . Local health departments can provide consultation on drinking water quality and well construction. Yes, as long as that oven is in your home kitchen. Food and Dairy Laws. Are bake sales or potlucks covered under the Cottage Food Law? Topics include preparing, packaging, labeling, storing, and transporting … Box 30017, Lansing, Michigan 48909 FOOD LAW (Act 92 of 2000, as amended) Many food entrepreneurs have products or plans for their food businesses that require them to become a licensed food processor. They do, however, have their own set of licensing exemptions under the law. This law gives small-scale entrepreneurs the opportunity to make and market specific foods from their home kitchens. Can I make and sell dry bread or 'instant' bread mixes under the Cottage Food Law? Under the Food Law, confections that contain alcohol are considered "adulterated" and cannot be sold in Michigan. Can homegrown produce be canned and used for making baked goods, like sweet breads, at a later date? The Cottage Food Law is a great opportunity for individuals to generate revenue by making and selling food for which they have a passion. Foods that do not require refrigeration are exempt from licensing and inspection requirements. District of Columbia Cottage Food Labeling Requirements. 57%. Shipping of your products or having someone else deliver your products is also NOT allowed. We consider jams, jellies, and preserves that meet an applicable standard of identity under 21 CFR part 150 to be excluded from the coverage of 21 CFR part 114. Does my chocolate fountain business qualify as a Cottage Food business? You should have your septic system evaluated by your local health department prior to starting operations. B. Acidified Foods The type of business you have described is a catering service or food service business and is not eligible to operate under the Cottage Food Law. Forms and Operational Guides ; Food Code Changes, Information and Fact Sheets ; Manager Certification ; Michigan's Dairy Laws ; Michigan Food … Yes, you are required to individually label your Cottage Foods prior to sale. If you use a prepared item in your recipe, you must list the sub ingredients as well. I make and sell wedding cakes under the Cottage Food Law. I deliver and set up the fountain, and provide chocolate dipping sauce and items to dip (cut up fruit, pretzels, etc.) This information is for educational purposes only. No. Others may reach the $25,000 threshold for gross annual sales allowed under the Cottage Food Law and need to become licensed to allow for continued growth and success. However, bake sales or potlucks run by charitable, religious, fraternal, or other non-profit organizations and serving only home-prepared foods are exempted from licensing under Michigan's Food Law. Are pet treats included under the Cottage Food Law? Also, it is not possible for the final consumer to discuss your food safety practices with you, since you are not selling or serving the product to the consumer. Is it possible to place my Cottage Food products in a store or restaurant on consignment? You would be allowed to personally give away your product from your sales booth, but you cannot donate it for someone else to give it away or use it as an item in a fundraiser auction. Cottage Food Law Michigan’s cottage food laws are somewhat limited, but many people use them and they are still one of the most active cottage food states. A producer of Potentially Hazardous Foods/Temperature Controlled for Safety Foods (PHF/TCS) does not qualify as a cottage food operator. In this example, the sodium caseinate comes from milk. Topics include preparing, packaging, labeling, storing, and transporting cottage foods. A cottage food operation still has to comply with the labeling, adulteration, and other provisions found in the Michigan Food Law, as well as other applicable state or federal laws, or local ordinances. The definition of acidified foods provides that carbonated beverages and foods that are stored, distributed, and retailed under refrigeration are excluded from the coverage of 21 CFR part 114 (21 CFR 114.3(b)). What does allergen labeling, as specified in federal labeling requirements, mean? Cooked vegetables, whether fresh or canned, usually are made from a combination of low acid and acidified foods, and are considered a Potentially Hazardous Food/Temperature Controlled for Safety (PHF/TCS) food. If you use a prepared item in your recipe, you must list sub-ingredients as well. Find the most up-to-date information about the cottage food laws in every state. Through this program participants will learn about the Cottage food law and other principles you can use to provide safe products. Include the allergen in the ingredient list. Cottage Food businesses, although exempt from food licensing requirements, must meet all other provisions of law regarding businesses, including tax law. Do I need to complete an application or any other paperwork with MDARD when I start my Cottage Food business? Can I produce and sell fermented foods, such as kombucha tea? Check out this page for additional details to help you get started. Yes, as long as the frozen fruits or vegetables are incorporated into the batter and properly baked, labeled, and packaged. It means you must identify if any of your ingredients are made from one of the following food groups: milk, eggs, wheat, peanuts, soybeans, fish (including shellfish, crab, lobster, or shrimp), and tree nuts (such as almonds, pecans, or walnuts). A PHF/TCS is a food that: Please refer to the 2009 Michigan Modified Food Code for pH and water activity tables. 50%. Staff Training Resources Materials cover food allergies, the basics of cross contamination of food, and safe hand washing. Click on the Login button. (5) The gross sales of cottage food products by a cottage food operation shall not exceed $20,000.00 annually until December 31, 2017. Select non-potentially hazardous foods that do not require time and/or temperature control for safety (i.e., can be safely kept at room temperature and do not require refrigeration) as identified by MDARD (contact the department at 800-292-3939 with additional questions). "Potentially hazardous food" is defined under the Food Code and is used to classify foods that require time-temperature control (i.e. Michigan Cottage Food Law allows residents to manufacture foods in home kitchens and store those products at home. Any other taxes depend on how your business is organized. Vegetable jellies, such as hot pepper jelly, are not allowed due to increased risk of botulism. Yes. The Michigan Cottage Food Law allows Michigan residents to manufacture and store particular foods in an unlicensed kitchen, such as a residential home. 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