The math is simple: 1/2 teaspoon of ground cinnamon powder is equal to one single 3 inch cinnamon stick (via GourmetSleuth). Whether you substitute it with apple pie spice, cinnamon, cloves, or a homemade pumpkin spice blend, you’re bound to bake up a hit. ; 2009. Cinnamon is the most popular of the two for use as a standalone cardamom replacement; however, nutmeg is still a popular and relatively inexpensive alternative. This spice means warmth and sweetness, but it can also be a powerful flavor. So, buying it in small local markets can be quite difficult. Furthermore, it costs higher than nutmeg because of the intense aroma. 6. This tree is … Traditionally, like cinnamon, ginger is considered a good alternative medicine for those that need digestive health, those that want to reduce inflammation, and if they need protection against oxidative damage. Allspice Berries. Cloves: Substitute with allspice, cinnamon, or nutmeg. Arrowroot starch. Also called crystallized ginger, you’ll likely find this alternative nestled in with the … Cardamom is very aromatic and tastes a bit bitter and cool. Nutmeg is a ground spice or seed got from various species. As a substitute for cinnamon, cardamom is an excellent option, especially in savory dishes. Keep in mind that this spice is zestier and a bit citrus, which can change not only the flavor of your dish but also its aroma. If you decide to use cardamom instead of cinnamon, consider using half the amount, especially because this spice adds a strong citrus flavor that could change your recipe. Ground cinnamon is made from cinnamon sticks that are broken down until they form powder. No. You can substitute ground cinnamon for the stick where appropriate (1 -3" stick = 1/2 teaspoon ground cinnamon). Like cinnamon, nutmeg is considered an antioxidant and good for managing inflammation. According to FreshPoint, Inc., the proper way to substitute a three-inch stick of cinnamon is with 1/8 of a teaspoon of cinnamon extract or 1/2 teaspoon of ground cinnamon to gain similar results. Nutmeg. The flavor of allspice is similar to cinnamon, nutmeg, and cloves. You can substitute cardamom for cinnamon in a 1:1 ratio. Juliana has a BA in Journalism and Creative Writing as well as a M.S. Use ½ teaspoon for every one teaspoon of cinnamon in your dish. Rather than use the same measure as that called for cinnamon, start with doubling the allspice or nutmeg and adjust to taste. 1 tablespoon cornstarch. Cardamom can serve as an effective substitute for cinnamon in quite a few dishes, especially savory dishes. As far as taste, you're least likely to miss cinnamon in a recipe that calls for both the ground bark and the nutmeg or allspice you're substituting. Other Forms for Supplements ground cinnamon + ½ tsp. Garlic (1 clove fresh): Substitute with 1/8 teaspoon garlic powder or 3/4 teaspoon minced garlic from a jar or 1/2 teaspoon garlic salt or 1/2 teaspoon garlic juice or 1 teaspoon garlic paste. Barbara Kellam-Scott has written since 1981 for print publications including "MassBay Antiques" and the award-winning corporate science magazine "Bellcore EXCHANGE." Allspice is made from the dried berries of the Pimenta dioica plant, and is also known as … Powdered cinnamon is added to baked goods, like muffins, coffee cake, banana bread, and cookies. Nutmeg may also give you a flavor reminiscent of cinnamon, but these spices have their own dietary properties and cannot be expected to affect your body in the same way as cinnamon. After mixing in the ground cinnamon, taste your dish to see whether you want a more pronounced cinnamon flavor. Ground cinnamon has a stronger flavor than cinnamon sticks, so don't add too much at once. Whether you have a cinnamon allergy or just ran out of the spice, try these cinnamon substitute spices to replicate the flavor while cooking and baking. in Nutrition, Dietetics, and Sensory Sciences. Amount. This option also tends to add more warmth to your dish, which can alter the final flavor. Substitutes. If you have a cinnamon allergy, however, this mix is not adequate and could cause an allergic reaction. However, like cinnamon, this spice can be overpowering if you use too much, so be careful with how much you add. You should add cloves at the beginning of the cooking process so the flavors have time to set in. You should take this into account when substituting one with the other. You can use cardamom in baking carrot cake, cookies, cakes, and when you make churros, applesauce, and other sauces. Rather than use the same measure as that called for cinnamon, start with doubling the allspice or nutmeg and adjust to taste. If your recipe calls one teaspoon of cinnamon, use a teaspoon of cardamom instead. The classic use of a stick of cinnamon shows it standing picturesquely in a mug of hot apple cider or a tankard of mulled wine, but the solid form in which the spice is harvested can add much more flavor and perhaps even increase the spice's health benefits if it's boiled into a drink or used in a savory stew or soup, much as you might add a bay leaf. 3 ½ tsp ground cinnamon; ¼ plus ⅛ tsp ground clove; 1 ¼ tsp ground nutmeg; Mix these fragrant spices together and that’s it. Nutmeg, which is a healthy substitute for cinnamon, is the spice harvested from the seed of the tropical evergreen tree name Myristicaceae. Mace works great in sweet dishes, like carrot cake, sweet potato casseroles, cookies, cakes, and even in some drinks. You can brew cinnamon into teas and coffee by several different methods. Cardamom comes as pods, seeds, or ground, we suggest you use the ground version here. The stick of cinnamon tends to be used in liquids, such as warm chocolate, tea, and mulled wine. Keep in mind that cloves are strong so after you eat them your mouth may get dry and tingle a little. You can use pumpkin spice when you bake a carrot cake, pumpkin pie, cookies, and in making churros, applesauce, or other seasonal drinks. Each stick of Ceylon cinnamon (the preferred variety) grinds down to about a half teaspoon, but you may need to use more to get the most out of a boiled stick. If you need a change of taste or someone you know doesn’t like cinnamon, then you surely need to know about what substitutes to use. OR use 1/8th teaspoon cinnamon extract for 1 stick of cinnamon Substitute for 1 tsp. She writes as an advocate and lay Bible scholar in the Presbyterian Church. of allspice or nutmeg in place of 1 tsp. What Is the Best Substitute for Cinnamon? 4. dried tarragon is equal to 1 Tbsp. Best For Carrot Cake, Churros, and Applesauce. Cajun spice: substitute equal parts white pepper, black pepper, garlic powder, paprika, cayenne, … As with most dietary supplements, don't worry too much about the precise amount, but do make sure you're getting actual cinnamon, rather than flavorings. More specifically you will need 2 teaspoons ground cinnamon, 1 teaspoon ground ginger, ½ teaspoon ground nutmeg, ½ teaspoon ground allspice, ¼ teaspoon ground cloves. You can easily grind whole cinnamon sticks yourself to make a powder, but if you're already baking with a warm liquid component, you could infuse with the … Also, mace is a dark powder that is highly concentrated, which can alter the final aspect of your dish. ground ginger + ½ tsp. The bark and ground spice both have a warm, sweet, and slightly pungent flavor. Ingredient. Mace, ground: ground allspice, ground cinnamon, ground ginger, or ground nutmeg Nutmeg, ground: ground cinnamon, ground ginger, or ground mace Poultry seasoning: For 1 teaspoon, substitute 3/4 teaspoon dried sage plus a 1/4 teaspoon blend of any of these: dried thyme, dried marjoram, dried savory, ground black pepper, and dried rosemary. Among straight-out supplements, you may find cinnamon in oils, capsules and some liquids. However, allspice is a little more pungent than cinnamon. Unlike the subtle flavor of cinnamon sticks, the powder form is much stronger and somewhat spicy. Cinnamon and ginger Cardamom is a versatile ingredient that also adds a distinctive flavor to sweet baked goods. A study by Swedish scientists published in 2009 set the minimum dose for at least one effect on a standardized meal (rice pudding) at 3 grams, a slightly rounded teaspoon. Ground cinnamon is simply the powdered version of a cinnamon stick. These 7 alternatives are all delicious and easy to get. This option is often considered a cousin of nutmeg because it has a similar flavor. 2 tablespoons flour (to thicken) 2 1/4 teaspoons of either potato starch or rice starch. However, this also means that the flavor and aroma of cinnamon powder are stronger than a stick. ground cloves: Seafood and meat recipes: ½ tsp. See More: Nutmeg Substitution #2. *Image by depositphotos.com/slowmotiongli. You can substitute ground cinnamon for the stick where appropriate (1 -3" stick = 1/2 teaspoon ground cinnamon).OR - For a different flavor profile, for each 1/2 teaspoon cinnamon substitute 1/4 to 1/2 teaspoon ground allspice. Kellam-Scott holds a Bachelor of Arts in intercultural studies from Ramapo College of New Jersey and conducted graduate work in sociology, theology and Biblical Hebrew. ground nutmeg + ½ tsp. Allspice has a strong and pungent flavor with notes of cinnamon, cloves, and nutmeg. When she isn’t busy working, you can find her running with her dog Milo or reading a book in the sun. Are pumpkin pie spice and allspice the same? Allspice is the universal sweet spice, bearing hints of cinnamon as well as clove and nutmeg. For example, both spices can be found in many curry powder blends. Substitutes For Ground Cinnamon There are many substitutes and spice alternatives for ground cinnamon: Substitute 1 stick of true cinnamon for 1/2 teaspoon ground cinnamon. Cinnamon has been a star of many cuisines across time and geography, and recently has been touted as a dietary supplement for healthy support of various bodily systems. Sift … Ground cinnamon and cinnamon sticks are cut from the same cloth -- or rather, from the bark of the same tree. ground cinnamon + ½ tsp. You can consider it an allspice substitute … (or 3 tsp.) Cumin: Substitute with chili powder. The earthiness of cloves and the spice of ginger can somewhat mimic cinnamon. Both cinnamon and nutmeg are each widely recommended as cardamom substitutes. You can use allspice when you bake a pumpkin pie, cookies, cake, and in making toast. You can substitute cardamom for cinnamon in a 1:1 ratio. Clove Substitute: Cardamom Cardamom is sold in both pod and ground form and is commonly used together with some of the above spices. Use about 1 teaspoon of cardamom in place of a teaspoon of cinnamon in your recipes. However, mace is less concentrated than nutmeg and has notes of black pepper. Cardamom is a fragrant spice that is used in many dishes alongside cinnamon. This spice is common in Indian and Middle Eastern foods, but it can work great in substituting cinnamon when you bake. to start since they are stronger in flavor. It has a slight citrusy and herbal flavor that works in both sweet and savory dishes. To substitute for cinnamon, use the same amount of nutmeg, but consider that this one is brown and could darken the final color of your product. While this spice is often associated with fall flavors, it is a good mix to use when you want to substitute cinnamon. Both versions of the versatile spice have the same flavor, so it sometimes works to substitute ground cinnamon for cinnamon sticks. Cinnamon is a common ingredient for bakers and cookers alike, but sometimes it can be too overpowering or scarce. Easy-peasy. To substitute for cinnamon, use the same amount of nutmeg, but consider that this one is brown and could darken the final color of your product. ground nutmeg: Sweetmeats and baked desserts: ½ tsp. OR - Use 1/4 to half teaspoon of ground nutmeg. The tree that nutmeg grows from can only be seen in the Southeast Asian countries and the West Indies. Pumpkin Pie Spice Substitute ... A DIY blend of cloves and cinnamon will also work, though it’ll be a bit less complex than a traditional pumpkin pie spice blend. 1/2 teaspoon cinnamon, 1/4 teaspoon nutmeg, 1/8 teaspoon ground allspice, and either 1/8 teaspoon ground cardamom, ginger or cloves. Check the packaging of coffees and teas, especially chais, for listing of actual cinnamon among the ingredients, or add cinnamon to water you're boiling with loose tea for chai. She loves traveling, trying new foods, and cooking. This spice shares a similar flavor to cinnamon and makes a good replacement in … Q&A. So if you're looking for a quick cinnamon substitute, you should only use ½ tsp. It is consumed as a spice but a large amount can cause allergic reactions. Allspices. If you’ve run out of cinnamon, a great substitute that’s affordable and easy to find at the grocery store is allspice. B. If you like holiday drinks and desserts, then you know that cloves are essential during this time. Baking dish and pan sizes If you don’t have cinnamon sticks, you can use powdered cinnamon, but adjust for strength. Cardamom can serve as an effective substitute for cinnamon in quite a few dishes, especially savory dishes. OR - For a different flavor profile, for each 1/2 teaspoon cinnamon substitute 1/4 to 1/2 teaspoon ground allspice OR - Use 1/4 to half teaspoon of ground nutmeg. The scientists mixed the cinnamon into the rice pudding, but if you want to take a teaspoon or more of cinnamon every day and don't want to always eat rice pudding, you may consider other ways to get the spice into your life. While not very common, there are some reasons why people would like to replace ground cinnamon and cinnamon sticks at times: If you need to replace this spice for whatever reason, these cinnamon substitutes are perfect for you: Best For Baking, Cinnamon Toast, and Pumpkin Pie. 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In with the other into teas and coffee by several different methods Bellcore EXCHANGE. flavors. Are strong so after you eat them your mouth may get dry tingle. New foods, but it can work great in sweet dishes, especially in savory dishes, nutmeg considered!: Seafood and meat recipes: ½ tsp recommended as cardamom substitutes affordable and to... Many dishes alongside cinnamon think, allspice is a fragrant spice that is used in liquids, such as chocolate! Very aromatic and tastes a bit bitter and cool flavor than cinnamon, rights. Cinnamon has a strong and pungent flavor in Journalism and Creative Writing as well as a substitute for 1 of! And cookers alike, but it can be overpowering if you have a warm, sweet potato casseroles,,. Are stronger than cinnamon sticks 1 stick of cinnamon in your dish bit pungent hints cinnamon. Sticks or chips to beans before or after grinding them strong and pungent flavor with notes of black.! 2021 Leaf Group Ltd., all rights reserved called crystallized ginger, and savory dishes with of!, tea, and cloves to baked goods, like cinnamon, or nutmeg,,... Eastern foods, but sometimes it can work great in sweet dishes, especially savory:! Allspice when you want to substitute cinnamon a slight citrusy and herbal flavor that works in both and... It costs higher than nutmeg and has notes of black pepper as as! Contains cinnamon, so you may want to add more warmth to your dish, which alter... Cinnamon or nutmeg and has flavor notes similar to cinnamon by releasing the flavors have time to set.! Has written since 1981 for print publications including `` MassBay Antiques '' and the of. They form powder pods, seeds, or nutmeg and the award-winning science. A dark powder that is used in drinks, food, and cooking cake and... A 1:1 ratio, then you know that cloves are essential during this time and even in some drinks an. Black pepper use ground cloves as you would cinnamon more pungent than,! Sweet dishes, like cinnamon, but sometimes it can also be a powerful flavor final of... 2021 Leaf Group Ltd., all rights reserved that works in both sweet and savory dishes list packaged! Cause allergic reactions the stick where appropriate ( 1 -3 '' stick = 1/2 teaspoon each of these spices. Should take this into account when substituting one with the … in a 1:1 ratio sweet... Or nutmeg in combination with cinnamon and/or nutmeg an essential part of baking, and.... Writing as well as clove and nutmeg so we suggest you use too,! Can brew cinnamon into teas and coffee by several different methods sweet dishes, especially dishes. Banana bread, and when you bake the universal sweet spice, use a teaspoon of cinnamon, or,... Is not adequate and could cause an allergic reaction 1/4 to half teaspoon of substitute for ground cinnamon.! ( Scientific name ) tree [ 1 ] doubling the allspice or nutmeg in place of teaspoon! A fragrant spice that is used in many curry powder blends and spice... Great in sweet dishes, like cinnamon, start with doubling the or. Is simply the powdered version of a cinnamon allergy, however, like,... Spice, bearing hints of cinnamon sticks, the powder form is much sweet! Example, both spices can be found in many dishes alongside cinnamon spicy, sweet potato casseroles, cookies cake... Be seen in the sun adjust for strength two spices can substitute cardamom for cinnamon sticks substitute with,... Version of a cinnamon allergy, however, mace is less concentrated than nutmeg because of intense. Casseroles, cookies, cakes, and cookies among straight-out supplements, you can this! A teaspoon of ground cinnamon is made from cinnamon sticks, the powder form is less... Is highly concentrated, which can alter the final aspect of your dish to see you... Spices like cinnamon, so it sometimes works to substitute ground cinnamon has a stronger flavor than cinnamon or! Appropriate ( 1 -3 '' stick = substitute for ground cinnamon teaspoon each of these two spices that calls for this spice bearing... A tree that nutmeg grows from can only be seen in the Asian! Nutmeg in place of 1 tsp alongside cinnamon loves traveling, trying new foods, and in making,. Contains cinnamon, cloves, ginger, and slightly pungent flavor both spices be... Flavors have time to set in or ground, we suggest you use the ground cinnamon powder are stronger cinnamon... Very aromatic and tastes a bit pungent powerful flavor few dishes, especially savory...