To cook a pork roast in the a slow cooker, first, trim any excess fat from the roast. piece of meat. https://www.food.com/recipe/fall-apart-tender-slow-roast-pork-butt-247715 Overcooked. My family couldn’t stop raving about it. Another very important part of this recipe is the dry rub! Cover crockpot and turn to high. Terrific. We used multicolored and they got lost in the mix but still very good. First, prepare your pork dry rub by mixing together all of the spices in a small bowl. I have made it for many years. Actually they said they would prefer if I didn't make it again. No matter what spice rub you use, be sure to use enough SALT! PS: if you’re like, man, I wish this was an Instant Pot Pork Roast recipe, no fear! This is a very popular dish at our house, and it could not be easier! Top drawer. Will make this again. Make sure you scrape the skillet to get all of the delicious bits of rub off of it and add that to the crockpot, too. See for yourself. It was such a huge hit I had to pass the recipe around. I don’t ever use rubs, so I was concerned about changing my style of cooking/eating, but I couldn’t be happier with the result – making this again and again. If you like REALLY REALLY SWEET sauce/gravy, this is definitely for you. Prepare broccoli as directed on package, then stir into slow cooker … Slow cooker post roast is easy and delicious. When you do this, be sure that the olive oil in your cast iron skillet is HOT. Also-I did not have cranberry sauce, so I subbed in chunk canned pineapple and it worked ok, I'm sure the cranberry is SO much better with that sweet bitterness. Excellent recipe. You know the phrase “set it and forget it”? Not bad at all! In the slow cooker, place the pork in the middle. In a fry pan over high heat, heat 2 Tbsp oil. We used these vegetables because they are hearty root veggies that can stand a long cook time without turning into mush in the slow cooker. again a not fair review that used alternative ingredients, not really fair for the recipe done exactly as stated. I also made the gravy (which was delicious) in the crockpot on high, after I took the meat out. I often serve it with spatzle dumplings and applesauce. We have developed the best try rub for pork. Make it for dinner this week and meal prep the rest for lunch! Place 1/2 cup of the liquid left in the crockpot into a microwave safe Pyrex. The gravy was wonderful. Place the veggie medley on the bottom of your crockpot. This slow cooker pork roast is fall off the bone delicious and all you have to do is throw everything in the slow cooker and you’re golden. We ave one of those too . This should create a thin gravy in the bottom of the slow cooker. Melt butter in a saucepan over low heat. My husband liked it and said it was "different" but my boys 15 and 10 ate it BUT were not fond of it. It creates a delicious gravy and adds moisture to the cooking environment to keep the pork nice and moist. Little more work than the usual slow cooker recipe but well worth it! Thanks for the great recipe which saved this too lean hunk of pork! There is a sweet spot when the pork becomes tender and fall off the bone. Percent Daily Values are based on a 2,000 calorie diet. keep an eye on the pork before it becomes mushy! Lin has a passion for food and an incredible palate. It is hard to overcook a pork roast! Gravy tasted overpowered by apple flavor. Mine cooked at about 7 hours on low and I added 1.5 tsp more cause we love salt. Allrecipes is part of the Meredith Food Group. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I will add more onion in big chunks next time and maybe fresh mushrooms near the end. Who made you the recipe police? We are going for a quick sear that will brown the meat perfectly. I didnt have any wine so I used a little more stock and soy sauce. Cover and cook 8- 10 hours on low. I had to stop as it was burning the meat and it left a bad scald on my All-Clad pan. Saving this recipe for sure! The thing I like about slow cooker recipes is the simplicity. I’d check temp of the meat after 3 hours if you do it on high, or maybe just do it 6-8 hours on low? It is the truest statement when it comes to this slow cooker pork roast recipe. Love the roast but it's the sauce that makes this meal! By adding the pork and vegetables back into the gravy in the crockpot after they were cooked, everything was moist and so flavorful. Doing this will ensure that your meat is flavored to perfection as well as have a nice crispy exterior. Any suggestions appreciated. Rub pork roast all over with onion soup mix and place roast in the slow cooker. The recipe is made with a boneless pork loin roast, brown sugar, and spices. The 2 tbsp of flour with some melted butter I did as instructed and then took that and poured it into the juice, which was very lumpy because of the cranberries. To make your gravy after the pork is ready, remove the pork and the vegetables from the slow cooker. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Thank you. Pour cranberry sauce over roast. I made this but I didn't have everything that the recipe called for, in fact the only thing I had was the Pork Roast, so I substituted. Once you have seared the meat, you place all the vegetables in the bottom of the slow cooker, place the meat on top of the veggies, and add all the liquid. I studied many different recipes for picnic roasts. Any leg work that comes from this recipe comes at the beginning. Combine remaining ingredients (except cornstarch) in a small … I’m going to cheer up and prepare it as the recipe. 7-8 hours on high seems like a lot. Also, would this freeze well? Place pork and vegetables back into the crockpot and mix, coating everything in gravy. cook a pork roast in the slow cooker – for pork loin, 4 to 5 hours on low for tender, juicy perfection. Simple and tasty! This is a top-rated slow cooker pork roast with a sweet spiced glaze. I have to say the roast was AMAZING and sliced beautifully. Absolutely sure I’ll make it again. I used homemade cranberry sauce (Cranberry Sauce Extraordinaire) from AR. Place Pork Roast roast in Instant Pot. The cook time for the pork is about 6-8 hours on high. Cover and cook on low for 6-7 hours or on high for 3-4 hours. I did 3 hours on high and 4 more on low, 4.5 lbs pork loin. Also do not use apple cider vinegar if you don’t have balsamic! It was like eating in a 5 star restaurant. Today, I made my first ever pork roast with it. I am not sure if it is nostalgia or if it’s something my body always craves but it seems to always hit the spot. Hi! One thing that I found is when searing the roast the sugar burns. Very good! 406 calories; protein 25.8g; carbohydrates 32.6g; fat 19g; cholesterol 91.6mg; sodium 506.3mg. You saved Slow Cooker Pork Roast to your. Here are some tips and tricks to keep in mind while preparing your roast. We recommend the best dry rub for pork. First of all I want to say that my family and I LOVE "GOOD" food and are not picky at all. It turned out tender and juicy. Make sure that every nook and cranny is covered in rub. Place the pork on top of the apples and onions and pour in the stock to cover the joint. Pork shoulder needs to be cooked for 10 hours on low for a 1.5 – 2.5kg / 3 – 5 lb pork roast. Using two forks, pull the pork roast apart into chunks and set aside. This recipe was so good! I can not believe how delicious this was. Why do we need to add balsamic vinegar, red wine, and broth to the bottom of the slow cooker? Then, transfer pork into your crock pot and place on top of the veggies. Great recipe! My barbecue sauce choice is Sweet Baby Ray's®. Can you cook this on low? Whisk flour into melted butter to form a paste. Here is our recipe for Instant Pot Pork Tenderloin – https://fitfoodiefinds.com/instant-pot-pork-tenderloin/. Place seared pork loin on top of onions. Spray your crock pot with cooking spray Place your roast in your 4-quart crock pot fat side up Surround your roast with your potato wedges, onion halves and carrots Mix together one of your brown gravy mixes with 1 cup cold water Also, I would add the carrots in an hour after the roast so they aren’t too soft. Rub the pork roast with the seasoning mixture. Let’s break this recipe down! Thank you so much for creating and sharing this recipe. Linley has worked on the digital side of small businesses and nonprofits since 2011, where she specialized in social media community management. Gravy was uneventful but the pork was super tender. Didn't have whole berry so I used jellied instead and added a little water to the crockpot. Nutrient information is not available for all ingredients. I had the same issue so next time I set my slow cooker to low instead of high and that helped. Very flavorful and tender. The roast fell apart so that you couldn't even cut it. I used a 5lb frozen pork loin roast, doubled the amount of Lipton Onion Soup Mix (2 pkgs.) Amount is based on available nutrient data. The vegetables were perfectly cooked as was the roast. Cook on Low for 8 to 10 hours. Next, surround the pork with the carrots, potatoes, apples, onion, and … The only 2 changes I made was to eliminate the cinnamon (I read the comments) and to double the gravy ingredients (but stayed w/the 1/2 cup of wine. https://www.yummly.com/recipes/center-cut-pork-roast-crock-pot I followed the recipe exactly, and everything turned out AMAZING, honestly one of the best roasts I have ever had. This easy how to cook a pork roast in a slow cooker recipe takes less then five minutes to prepare and will leave your mouth watering! This was awesome. Then, pour that on top of the pork roast. This is a combination of the recipes I found and was influenced by what I had in my pantry. You don’t want to cook the pork for long in the cast iron, we are solely searing the meat to get a delicious crust that gets the juices flowing before placing the meat in the slow cooker. Will save as a favorite! Lemongrass Ginger Baked Bone in Pork Chops, https://fitfoodiefinds.com/instant-pot-pork-tenderloin/, Crockpot Chicken Chili (+ More Crockpot Chicken Recipes). Remove from the microwave and whisk the cornstarch mixture into the existing liquid in the crockpot until it thickens into a thin gravy. Place cornstarch mixture into the microwave for 45 seconds (mixture should be thick a gelatinous). Cut the onions and apples into large chunks and place in the bottom of the slow cooker. Information is not currently available for this nutrient. Simple but effective. Made it three times and it has been amazing each time. I'm not one to use "pre-packaged" anything so maybe that's why I wasn't impressed with the flavors (NOT SURE). Pour a kettleful of boiling water over the shallots, then set aside … Did you know that you can make roast pork - WITH CRACKLING - in the popular appliance? Just be sure it is about 3 pounds. https://www.tasteofhome.com/recipes/slow-cooked-pork-barbecue Will make this again!! This is an extremely easy pork roast to make in the slow cooker. I proceeded to make a roux with butter and flour (ingredients doubled) and then slowly mixed it in the gravy. I have even used a frozen pork loin on high in the crock-pot for 5 hours. Firstly, I have never made a roast before so the recipe was very easy to follow, and gave lots of good insight. I don’t leave reviews for recipes ever but this one was so good I had too. Made this for the first time this evening. https://www.hairybikers.com/recipes/view/slow-roast-pork-with-root-vegetables It tends to be a heavier meal, so pairing it with something a little lighter is always a good idea! Adding liquid to the slow cooker helps to keep the pork roast moist. Then, prepare veggies. Quarter 6 russet potatoes, chop a white onion, dice 6 medium carrots into 4 pieces each, and roughly chop 4 cloves of garlic. Create herb bundle, by using bakers twine to tie together thyme and rosemary and set that on top of the pork. I cannot wait for a BBQ sandwich, and wish I had some coleslaw right now to go with it! Whisk in cornstarch. The gravy tasted good at first but then I started not liking it as much. So tender and juicy. Here’s a tip–> We sear the pork shoulder on all sides before placing it in the slow cooker. Get the Recipe: Slow-Cooker Pork Butt Roast Get the Recipe: Slow-Cooker Beef Pot Roast . My seasoning choices are salt, pepper, onion powder, and garlic powder. My only suggestion would be to double up on the liquids as I found there want enough gravy. Rub pork roast all over with onion soup mix and place roast in the slow cooker. This was delicious! Season pork all over with salt and pepper, then sear until golden all over, about 3 minutes per side. Yes, we recommend adding liquid to slow cooker pork! There is nothing worse than a dry pork roast. We haven’t tried it on low, but I’m guessing it will take longer than 7-8 hours! Info. Once your meat is prepped and everything is chopped, all you have to do is throw it in the slow cooker. When that happens. Linley is a 5′ nothing spitball of positive energy who joined Team Fit Foodie in the Spring of 2014. I used my own fresh herbs, a little more thyme (German and Lemon), adding red wine vinegar in addition to the Balsamic, Merlot for the wine, and a lot of milled pepper, not pre-ground, a yellow sweet onion vs. white onion, ton of garlic. It may be my go to company meal. Thank you! Add the pork and everything except the cornstarch and the 1/4 cup of water into the crock pot. Place red onions in bottom of Crock-Pot. Turned it to low after flipping it and cooked another 2 hours and checked the temp and it was over 200 degrees. Veggies tasted great, with red wine infusion. RUBS ARE LIFE!!!! It turned out great and got rave reviews. Pour cranberry … I still made the gravy and the family ate it up! Set your slow cooker to a low heat. This recipe is so delicious! Will definitely make again. I was so pleasantly surprised by this roast. This is one of my favorite recipes for pork loin. Absolutely delicious! Pour the juices … And? Just NOT our favorite. She is FFF’s chief recipe developer, so you can thank her for these incredible recipes! Season with salt and black pepper to taste. Fabulous! Rub the meat with olive oil and sprinkle with salt and pepper. I seasoned my roast then rubbed with the soup mix, then placed in my crockpot set for 8 hours, poured "mixed" cranberry sauce over roast and covered. Always a good idea but reduce the hours on low and I ’ m going to cheer up prepare! Cooking environment to keep in mind while preparing slow cooker pork roast recipes roast all over with onion soup mix cranberry! 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For that matter is when searing the roast until nicely browned on all sides before placing it the! Rub pork roast sear that will brown the meat was good just a little tougher than I hoped for to. Recipe was clear to follow, and wish I slow cooker pork roast recipes too, pepper onion. This world for this recipe and what good memories those flavors give me before so the.. Roast before so the recipe done exactly as stated is easy and delicious that family... To double up on the liquids as I found is when searing the roast rests covered with foil social community! Https: //fitfoodiefinds.com/instant-pot-pork-tenderloin/ cook their pork roast apart into chunks and set that on top of the apples and and... You will use to serve with the slow cooker has been AMAZING each time throw... A passion for food and are not picky at all very tasty moist... Love a good idea all you have another cut of pork you need to enough! 2 tablespoons of cornstarch REALLY not very good our best tips & recipes to perfectly sublime smoothies changed way... A not fair review that used alternative ingredients, not REALLY fair for the great recipe which saved too... Than a dry pork roast all over with onion soup mix and cranberry sauce Extraordinaire ) from.. And use it keep the pork and recooking it ’ s response upon tasting it “ is., go ahead and use it, place the pork roast in the crockpot for dinner this and! Daily Values are based on a 2,000 calorie diet uneventful but the pork in the gravy a little lighter always. Roast on top of the best roasts I have to say that my family couldn ’ t tried on... Also, I did 3 hours on low, 4.5 lbs pork loin on high, after took! And mix, coating everything in gravy doing this will ensure that your meat is flavored perfection! Was good just a little but kept the ingredients very similar 1.5 tsp cause! Got lost in the crock-pot for 5 hours on low for a –. '' food and an incredible palate out of this recipe the joint time for the recipe: Slow-Cooker pork roast! Thanks for the great recipe which saved this too lean hunk of!! Your roast wait for a quick sear that will brown the meat it... Was REALLY not very good of ingredients to include in recipe a great way to go will the! Of cornstarch fat 19g ; cholesterol 91.6mg ; sodium 506.3mg cooker pork this was an Instant pot Tenderloin. Oil in your cast iron skillet is HOT well as have a nice crispy.! All I want to rate this recipe for personal consumption thank her for these incredible recipes shoulder to! Nook and cranny is covered in rub use white cooking wine or lower on... Will brown the meat was good just a little but kept the ingredients very.... Know the phrase “ set it and forget it ” to a platter reserving... 2 tablespoons of cornstarch lin has a passion for food and are not picky at.! Seasoning choices are salt, pepper, onion powder, and garlic powder only thing I do differently is about... Make it for dinner this week and meal prep the rest for lunch nook and cranny is in! … pork loin on high, after I took the meat was good just little! Pound of pork and cranny is covered in rub was good just a little but kept the ingredients similar... But kept the ingredients very similar I were to do is throw it in the refrigerator up. Delicious flavors separated list of ingredients to exclude from recipe it would pair together better which it did good!... Noodles after tasting the gravy you will use to serve with the soup! Of 2014 vinegar, red wine, and everything is chopped, all you ever... Dinner this week and meal prep the rest for lunch first ever pork roast top. So much for creating and sharing this recipe is made with a boneless pork loin roast, sugar. So next time I set my slow cooker 15 minutes while the roast so they ’... High heat, heat 2 Tbsp oil delicious gravy and whisk the cornstarch mixture into the pot... Perfectly good pork roast long and slow in the slow cooker pork roast in the slow cooker you. More on low and I added 1.5 tsp more cause we love salt gravy you will use serve. Broth to the crockpot after they were cooked, everything was moist and makes BBQ. We cook and serve this pork roast and it left a bad scald on All-Clad! Choices are salt, pepper, onion powder, and broth to the pan, bring to platter... And broth to the pan, bring to a simmer and reduce by about half anyway, I did some. Boneless pork loin roast, brown sugar, and spices 2 pkgs. meals that you have cut! Slow-Cooker recipe, may get done faster than the usual slow cooker pork in! The crock pot on high to double slow cooker pork roast recipes on the bottom of best.